Friday, August 20, 2010

Seriously Simple Maple Glazed Nuts

Seriously, you can make this fabulous treat in less than 15 minutes using just 3 ingredients!

2 C Nuts (I've use almonds and pecans, I think walnuts would be great too)
1/2 C Maple Syrup
1/4 C Raw Sugar

Toast nuts at 350 degrees 8-10 min, or until fragrant.

While nuts are toasting, combine syrup and sugar in a medium saucepan over medium heat, stirring frequently. Boil mixture for 2 minutes, the add nuts. Stir to coat, and boil additional 30 seconds. Remove from heat, spread evenly over cookie sheet to cool. At this point you can sprinkle with coarse salt if you are a sweet/salty person like me, or just leave plain. Stir around on cookie sheet to separate, cool, and enjoy!

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